This is a light and refreshing dressing great on any salad—simple green or hearty kale. Perfect side dish to other warm winter curries, lentils and soups already posted here. The spices and herbs in the dressing make for a wonderful detoxification and cleanse aid. Ginger, mint, coriander, chilli and garlic will aid the elimination of toxins and may increase the metabolism. I love this as a marinade on fish and chicken too.
2 cloves garlic
2 chillies (any type)
2 inches/ 5cm ginger, grated
2 Tbsp. tamari
1-2 lemon juiced, plus some zest (2 teaspoons)
Pinch of stevia or 2 Tbsp. of coconut sugar
Bunch of roots coriander (keep the leaves for the salad)