Basic Balsamic Vinaigrette
This basic vinaigrette is easy, healthy and versatile.
- 2 tbsp honey
- 1 tbsp dijon
- 1 clove garlic
- 1/4 cup balsamic vinegar
- 3/4 cup olive oil
- 1/2 tsp sea salt
- 1/2 tsp black pepper
- Add oil, honey, balsamic, mustard, salt, pepper and garlic oil to blended.
- Blend until smooth and creamy.
- Store in a jar with a lid and refrigerate. Shake well before serving. Enjoy!
You can also use a mix of oils—avocado, walnut, hemp seed and olive to change up nutrient profile.