Zucchini Mint Soup This is a perfect appetizer—it’s light, intense yet refreshing and leaves you wanting more. Add herbs at the end to protects enzymes and phytonutrients. For something a bit heartier, add white cannellini beans to the pot after all the vegetables have softened. Then...

Endive Quinoa Cups Floor your holiday guests with these tasty gluten-free, finger superfoods that double as a carb phix. Healthy never tasted so good.They’ll be no mini quiches served at your place. 2 cups Quinoa (cooked)2-3 heads Endives (leaves separated)2-3 stalks Celery (chopped)1/4 Cucumber (diced)1/2 cups...